Basmati Rice, Cardamom, and Pistachio Porridge with Grapefruit

The Full Helping

Baked Polenta Fries with Garlic Tomato Sauce

Oh My Veggies

Homemade Pumpkin Spice Latte with Salted Pumpkin Spice Syrup

Oh She Glows

Cherry Limeade Smoothie

Minimalist Baker

Salted Caramel Chocolate Chip Cookies

Fork and Beans

Wasabi-Roasted Asparagus

FatFree Vegan Kitchen

South Indian Quinoa with Tamarind & Pumpkin

Vegan Richa

Peanut Butter Overnight Oats

Minimalist Baker

Butternut Squash Hummus

Minimalist Baker

Cadry’s Stuffed Grilled Avocado stuffed with Smoky Hearts of Palm Salsa. Vegan Glutenfree Recipe

Vegan Richa

Pressure Cooker Curried Chickpea stuffed Acorn Squash.

Vegan Richa

Blueberry Speculoos Streusel Cheesecake

Seitan is My Motor

Pea Pesto Pasta with Sun-Dried Tomatoes & Arugula (Vegan + GF)

Minimalist Baker

Roasted Masala Chickpeas

Vegan Richa

Tofu & Blueberry Layered Dessert

Veganuary

Carrot Cilantro Soup

Allyson Kramer

Home-Style Tofu with Shiitake Mushrooms

FatFree Vegan Kitchen

Vegan Italian "Sherpherd's" Pie

Fork and Beans

Protein-Rich Hot Chocolate with Peanut Butter Whipped Cream

Keepin' it Kind

Father’s Day Salted Caramel Brownies

Veganuary

Roasted Root Vegetable Panzanella with Creamy Shallot Dressing

The Full Helping

Ginger Hot Chocolate

Minimalist Baker

Cashew-Less Vegan Queso

Minimalist Baker

Banana Coconut Smoothie

Simple Vegan

Vegan Banana Nut Muffin Pancakes

Minimalist Baker

Raw Chocolate Raspberry Cheesecake Parfaits with Whipped Coconut Cream

Oh My Veggies

Banana Caramel Smoothie

Oh My Veggies

Chickpea Flour Vegan Omelette. Pancake with Onions and Tomato. Eggless Soy-free Gluten-free Recipe

Vegan Richa

Lemon Olive Oil Cookies

Allyson Kramer

Date Shake

Deliciously Ella

Jalapeno Cornbread Muffins

Fork and Beans

Carrot Cake Waffles with Cinnamon Maple Cream Cheese Spread

Keepin' it Kind